Liver Flush -- Dr. Kelley

This graphic page with pictures of basketsful of hard gallstones and soft cholesterol stones from the liver ducts makes its point...here. Some have dumped dozens to hundreds during a flush, and we sure show you the difference. 

This liver flush was described by William Donald Kelley, DDS, the author of One Answer to Cancer, and the original Computerized Metabolic Nutrition Program. 

I'd like to make it even easier on you; many people skip all that apple juice, phosphoric acid, the coffee enema, the Alka Seltzer, and still get great results with the oil and epsom salts. Maybe you'll be more encouraged to try it without, for example, the enema...


 

The Liver/Gallbladder Flush is used to purge gravel and stones-which are stagnant chunks of grayish-green, waxy cholesterol-from the liver ducts and the gall bladder. This simple procedure is often effective for common gall stones, and also for conditions including: biliousness, nausea, backache, diarrhea, parasites, and for sharp pains felt under the right ribs. Practically everyone grows gall gravel and stones, and therefore, periodic liver flushes are recommended.

Preparation: Drink as much Organic (or 100% pure) APPLE JUICE as comfortable, for 5-6 days before the liver flush, in order to soften gall stones. For maximum softening, add ortho-phosphoric acid drops to the apple juice, for a total of 60 drops per day. It is sold by some homeopathic pharmacies, vitamin suppliers, and by some health practitioners. Rinse your teeth after taking the ortho-phosphoric acid: Brush them briefly with a BAKING SODA solution (or Milk of Magnesia), to neutralize the acid.

START. 3 hours following dinner, and 7 hours before bed, typically on a Saturday. (For an 11 pm bedtime, finish eating dinner by 1 pm.) Take 2 Table-spoons (1 oz.) EPSOM SALTS, dissolved in 6 oz. cool water. Then rinse your mouth with water. (Use a shaker jar to dissolve the Epsom salts. The taste is much less objectionable with cool water.) Drink more water, as desired... Epsom salts are MgSO4 - magnesium sulfate - an intestinal purge, and also a muscle relaxant for the bile ducts and the gall bladder, to prevent cramps and retention of gall stones. Epsom salts are available in drug stores.

Hour 2. Optional, but always to be used if stomach cramps should occur during the liver flush. (This is rare when using epsom salts. Cramps would indicate that stones are lodged in, and blocking liver ducts.) However, this step is very beneficial in ALL cases, to stimulate the liver's release of waste and bile. Begin with several plain, warm-water enemas-then follow with a 4 cup ORGANIC COFFEE enema. Use 1 tbsp. (1/2 oz.) coffee per cup, drip-filtered. Dissolve 1/2 cup (4 oz.) EPSOM SALTS into the hot coffee, then cool the coffee down to 98-100 degrees F. (body temperature) before using. Retain the coffee enema for 10-15 minutes, while relaxing in a reclining position on a floor mat.

Hour 3. Take 1 tbsp. (1/2 oz.) EPSOM SALTS, dissolved in 4 oz. cool water. Then rinse your mouth with water. Drink more water, as desired.

Hour 4.5. (Optional) This step is used to increase bile flow, which helps dislodge stones deep in the liver ducts. This step also helps to eliminate hunger. Eat: 8 oz. CREAM on fresh berries or FRUIT, mixed. (organic heavy cream, without carrageenan) (frozen berries are optional if necessary) or: These variations have also worked: 8 oz. CREAM and 6-8 oz. fruit KEFIR, mixed. or: 16-32 oz. vanilla HIGH-FAT ICE CREAM. (quality ice cream, without carrageenan) Hour 7. (Bedtime) Have the required items prepared: Have a TIMER handy, and also ALKA-SELTZER GOLD. Take 4 oz. (1/2 cup) room-temp. Organic OLIVE OIL, followed by 4 oz. fresh-squeezed LEMON JUICE.Olive oil, taken following the above procedure, causes the liver ducts and the gall bladder to forcefully contract, and expel their collection of gall gravel and gall stones. (The acid lemon juice speeds the transit of the olive oil thru the stomach and into the duodenum, which helps prevent or minimize nausea.) Next, rinse your teeth: Brush them briefly with a BAKING SODA solution (or Milk of Magnesia), to neutralize the acid of the lemon juice.

Go Immediately to Bed, face down. Pull your right knee fully upwards, towards your right shoulder. A pillow under your left shoulder will help. Now relax into this position, and then shift your weight to your right side. Keep your right knee held fully upwards, to your chest. Using a TIMER, hold this position for 30 minutes. (You can briefly stretch your right leg, if necessary.) Gall bladder contractions and expulsion of stones will occur at this time. These can often be felt and heard. Optional, but helpful: Massage your gall bladder with your finger tips, up under your right ribs. After 30 minutes-relax, stretch out, and go to sleep.

Plan to repeat the liver flush when large gall stones (1/2 to 1+ inches across) are expelled -- or when there is a large volume of stones (more than about 1/4 cup). If few (or no) gall stones are seen, this is OK -- however this is usually a false negative. Repeat the flush in 4-6 weeks. When a large volume of gall stones is seen, the liver flush should be repeated in 2 weeks. Generally, the liver flush is repeated at 6-8 week intervals until the volume of gall stones seen has been greatly reduced. This can require 10-15 flushes. After the initial series, repeat the liver flush 2-4 times per year, for maintenance.